Balsamic Beef Stew with Sweet Potatoes, Rainbow Carrots and Kale

One of my fond memories of winter as a child was the beef stew that my mom would always make.  I can remember she spending the whole day making these huge batches of it, putting it into individual containers, and then freezing them so we would have stew all winter long.  It was tasty, filling and always made my tummy happy.  Well, I’ve decided to update my mom’s stew and add sweet potatoes, rainbow carrots (for some fun color) and Kale (for added nutrition). The balsamic vinegar adds an extra touch of flavor and a scent that makes my mouth water.  It tastes just as good as my mom’s (if not better, but I won’t tell her that!), and definitely is making my clean tummy happy.   Continue reading Balsamic Beef Stew with Sweet Potatoes, Rainbow Carrots and Kale

Bison and Sweet Potato Chili

Bison and Sweet Potato Chili

Continue reading Bison and Sweet Potato Chili